Changes in Farming: Contributing factors in farming changes post Civil War
After the Civil War there were many factors that contributed the changes that occurred in farming in America. Among them was the drive for the South to renew and regain what had been lost due to the war. Leaders saw it as a time to diversify and turn towards industrialization. The Industrial revolution was underway and with it brought many new inventions that would lead to growth in the farming industry. The wide open space between the East and the West called “The Frontier” was open for homesteading. New immigrants with their farming knowledge and ability were flooding the East and West gates of the U.S. This was a time in American history when Americans
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After the slaves were freed in 1863, the South had to make changes to supply labor for the farming. Many shady practices by the white man occurred because of this. Sharecropping and crop liens were developed to keep the black man somewhat under their control. Since freed slaves had no money and no place to live, land holders would allow a tenant to live on their property and worked the land in exchange for a share of the crop produced, also known as sharecropping. The crop lien system was a developed to allow farmers to receive goods such as food, supplies, and seeds to be paid for after the crop was produced. This kept the black man and poor white farmers in a constant form of debt.
Cotton still played a big part in the growth of farming in the south. There was a high demand for textiles and cotton mills increased production of cotton bales up to 1,479,000 bales per year. While these changes were occurring in the South, many changes in farming were also taking place in other parts of the nation. The government wanted to encourage settlement in the vast areas of the country not yet populated. The Homestead Act helped shape the western landscape. This act allowed farmers to claim up to 160 acres of land. Farmers would stake a claim to a parcel of land and by living on it for five years would be free and clear to take title of the land. Or the farmer could buy
Through the period of 1865-1900, America’s agriculture underwent a series of changes .Changes that were a product of influential role that technology, government policy and economic conditions played. To extend on this idea, changes included the increase on exported goods, do the availability of products as well as the improved traveling system of rail roads. In the primate stages of these developing changes, farmers were able to benefit from the product, yet as time passed by, dissatisfaction grew within them. They no longer benefited from the changes (economy went bad), and therefore they no longer supported railroads. Moreover they were discontented with the approach that the government had taken towards the situation.
The period between 1870 and 1900 was a time to change politics. The country was for once free from war and was united as one nation. However, as these decades passed by, the American farmer found it harder to live comfortably. Crops such as cotton and wheat, once the cash crop of agriculture, were selling at prices so low that it was nearly impossible for farmers to make a profit. Improvements in transportation allowed larger competitors to sell more easily and more cheaply, making it harder for American yeoman farmers to sell their crops. Finally, years of drought in the Midwest and the fall of business in the 1890s devastated the farming community. Most notably, the Populist Party arose to fight what farmers saw as the issues affecting
After the devastation left from the Civil War, many field owners looked for new ways to replace their former slaves with field hands for farming and production use. From this need for new field hands came sharecroppers, a “response to the destitution and disorganized” agricultural results of the Civil War (Wilson 29). Sharecropping is the working of a piece of land by a tenant in exchange for a portion of the crops that they bring in for their landowners. These farmhands provided their labor, while the landowners provided living accommodations for the worker and his family, along with tools, seeds, fertilizers, and a portion of the crops that they had harvested that season. A sharecropper had “no entitlement
The sharecroppers paid "rent" with a share of the crops that they raised, with roughly one-half of all they produced belonged to the white owner (Ransom and Sutch, 1977). The landowner also advanced money to the farmer to purchase seed and other necessary farming equipment. The problem was the sharecroppers rarely, if ever, made enough money from the sale of their crops to pay back their debt. This often led to what some called "debt peonage," and it effectively bound sharecroppers to the land, and the landowner (Bowles, 2011). This was a veiled form of slavery, much like convict leasing was.
The ability of farmers to take advantage of the new tools available to them in the 1800’s is very much tied to the progress of our country at that time. The inventions of the John Deere’s steel plow made the work of one person equal that of many people previous to that, this plow allowed a person to plant many more acres of food than previous. The invention of Cyrus Hall McCormick’s mechanical reaper allowed farmers to increase from harvesting about a half acre of wheat
Farmers came to the Great Plains is great abundance, as this was heavily encouraged by government land policies and cheap land that was readily available. One of these policies was The Homestead Act, which would provide free or inexpensive land to farmers. The ever-growing railroad industry also offered attractive deals to those wishing to move onto the plains. All of these incentives were very enticing at first for farmers, but when they arrived in their new land they were met with a few problems. This new environment was difficult and dry. The animal and plant life was strange to the farmers. Not only that, but the native inhabitants of this land were warlike. However, farmers soon adapted to their new environment by implementing a few solutions. Lack of wood was solved by sod houses and barbed wire. Windmills and dry farming techniques were used to overcome the lack of water, and new machinery was used for farming. But expensive machinery soon led to debt and this debt led to bankruptcy. Farmers were faced with the same issue as the cattleman and many had to sell out to corporate
The crops grown on plantations and the slavery system changed significantly between 1800-1860. In the early 1800s, plantation owners grew a variety of crops – cotton, sugar, rice, tobacco, hemp, and wheat. Cotton had the potential to be profitable, but there was wasn’t much area where cotton could be grown. However, the invention of the cotton gin changed this - the cotton gin was a machine that made it much easier to separate the seeds from cotton. Plantation owners could now grow lots of cotton; this would make them a lot of money. As a result, slavery became more important because the demand for cotton was high worldwide. By 1860, cotton was the main export of the south. The invention of the cotton gin and high demand for cotton changed
In conclusion during the years 1865 and 1900 technology, economic and government policies changed american agriculture
In the period 1865-1900, technology, government policy, and economic conditions all changed American agriculture a great deal. New farming machinery had a large role in the late 19th century, giving farmers the opportunity to produce many more crops than they had ever been able to previously. The railroads had an enormous influence on agriculture. They were able to charge the farmers large fees, expenses that farmers barely had enough to cover, in order to transport their goods throughout the expansive country. The booming industry also changed American agriculture, creating monopolies and gaining incredible wealth with which the farmers simply could not compete. Economically, the monetary policy along with the steadily dropping prices of
Following the Civil War, a second industrial revolution in America brought many changes to the nation’s agriculture sector. The new technologies that were created transformed how farmers worked and the way in which the sector functioned. Agriculture expanded and became more industrial. Meanwhile government policies, or lack of them for a while, and hard economic conditions put difficult strains on farmers and their occupation. These changes in technology, economic conditions, and government policy from 1865 to 1900 transformed and improved agriculture while leaving farmers in hardship.
It was originally opposed by Northern manufacturers, who feared the loss of inexpensive labor; and Southern slaveholders, who feared the development of free soil. It was intended to branch Western immigration, but numerous frontiersmen would fail and arrive home. The Homestead Act provided settlers with 160 acres of surveyed public land. By living on the property for five years and improving it, a small fee would grant the settler the land. This served as a way to encourage the development of the family farm and fill in the normally unoccupied region in the Great Plains in which railroads facilitated this growth. Because of the severe environmental circumstances of the Great Plain region, the Homestead Act turned out to be less effective than anticipated.
After the Civil War, African Americans were free but with no place to live in or to work at, they settled with their former ‘masters’. African Americans were technically free, but no one wanted to hire a colored man, so they were put on crop lien work contracts. These contracts allowed African Americans to work and gain a ‘share’ of the harvest. Sounds like a deal right? Wrong. At the end of the harvest a black man would receive his share but the
When everything started to become more industrialized it was difficult for the farmers because for so long, most of the wealth in the United States was from farming and agriculture—which was done with manual labor opposed to machinery. When manufacturing began to transcend the wealth that the farmers had become accustomed to, they began to follow the trend of commercialization so that they would not lose all of their wealth. As a
The development of sharecropping was associated with the endless debt cycles that afflicted the entire South well into the twentieth century. The freedmen endured an economic status likened to peonage, (Bowles, 2011) in addition to having their hopes for political and social equality dashed. The entire South suffered, it was the freedmen who paid the highest price. Ignorant and impoverished, they were easy targets for exploitation by landlords (Bowles, 2011) and merchants alike; moreover, their options were limited by the overt racism in the South, legal restrictions and partiality. Sharecropping resulted from the intense explicit or implicit desire of white Southerners to keep blacks subservient to them. African Americans possessed few skills, and those they did possess related almost exclusively to agricultural production; they owned no property but the clothes on their backs; (Bowles, 2011) Many dreamed of "forty acres and a mule" with which to begin life anew as an integrated part of American society and the proprietor of one's own land. Inside of a year, however, a different reality became obvious to most. By 1868, land confiscation and redistribution was not in the realm of American political possibility. Desperation, familiarity with people and surroundings at the old places coupled with reunion of many lost loved ones, as well as the urgings of
In the past farming was a way to provide food to the family, but in a growing market economy it was becoming more important in the 1860s and 1870s to have money in order to purchase food, clothing, and supplies for the family. That money could also be used to keep the farm running and producing more goods and making more money. However, farming was as competitive as ever. During the Civil War the demand for crops like cotton was high so farmers started producing even more cotton. After the war, the supply of cotton stayed the same but the demand for it lowered, dropping the prices and putting many farmers in debt. The invention of railroads connected many states together making bigger, interstate markets instead of simple local markets; making it even more difficult